Caledon

Unfortunately, our Lodge is not currently accessible or equipped with a ramp.

During the winter months, heat is available in all rooms with separate thermostats. Air Conditioning is available in the main common area only. Windows can be opened in other rooms.

Each room has 2 bunk beds with a total of 4 guests per room.

Each wing has a shower room, separate from the washroom.

YES! Our Lodge is equipped with a kitchen with access to a fridge, freezer, two stoves, dishwasher, as well as plates and cutlery are available for use.

Yes! As an overflow to our Lodge, we have two Cottages available which sleep up to 5 guests. Suitable for guests speakers, or senior team leaders. For more information about our Cottages click here. Need even more space? For youth groups larger than 40 guests, in addition to our Lodge and Cottages, we offer cabins with a maximum capacity of 72 guests. Available Spring and early Fall Seasons only. Washroom Facilities are separate from Cabins. Suitable for youth groups and young adults. For more information about our Cabins please email us.

We are unable to accommodate weddings at this time.

Smoking is strictly prohibited inside all buildings including porches and corridors, decks and only permitted at the main road entrance to the retreat centre with a receptacle.

Drugs, alcohol, firearms and any type of weapon are prohibited. Failure to comply will result in no future use or bookings for your organization and may result in immediate expulsion from the property.

The drinking water on our property is tested prior to your arrival and safe for drinking. Signs will be posted if the water has not been tested. Due to water softening systems, the water at camp has a higher than normal sodium content. The water is safe to drink but if you are on a sodium-restricted diet please bring bottled water.

Campfires must be requested during the booking application. Campfires permitted only on Campfire Hill. Wood is provided. Campfires in the forest or undesignated areas are not permitted. Weather and fire ban permitting.

Our Lodge and Cottages each have a full kitchen. Plates and cutlery available for use. If you book the Dining Hall, a valid Food Handlers Certificate is required to use our commercial kitchen.

Yes. We currently do not offer catering. Fridge, freezer, and stoves available.